How to Make Cold Coffee at Home – Easy Café-Style Recipe

There's nothing more refreshing than a glass of chilled, frothy cold coffee—especially on a hot day! Whether you're a coffee lover or just looking for a café-style treat at home, this easy cold coffee recipe is for you. Using just a few simple ingredients, you can whip up a creamy, smooth cold coffee in under 5 minutes.

What is Cold Coffee?

Cold coffee is a chilled version of your regular coffee, blended with milk, sugar, and ice. Some people also call it iced coffee, but unlike iced coffee which is brewed hot and then cooled, cold coffee is blended cold , giving it a thicker, milkshake-like texture.

📝 Ingredients Needed

2 tsp Instant Coffee Powder (or brewed espresso)

1.5 cups chilled milk

2 tsp sugar (adjust to taste)

4–5 ice cubes

1–2 tbsp water (to dissolve coffee)

Optional: chocolate syrup, vanilla ice cream, or whipped cream for extra richness

🥤 How to Make Cold Coffee – Step-by-Step

 ✅ Step 1: Dissolve the Coffee

In a small bowl, mix the coffee powder and sugar with 1–2 tablespoons of warm water. Stir well to dissolve it completely.

 ✅ Step 2: Blend It Up

In a blender, add the dissolved coffee, chilled milk, and ice cubes. Blend for 30–40 seconds until frothy.

> Tip:  For a thicker texture, add a scoop of vanilla ice cream while blending.

✅ Step 3: Serve and Enjoy

Drizzle chocolate syrup on the sides of a glass (optional), pour the blended cold coffee, and top with whipped cream or more chocolate syrup.

 🍫 Variations You Can Try

Mocha Cold Coffee: Add a teaspoon of cocoa powder while blending.

Caramel Cold Coffee: Add 1 tbsp caramel syrup before blending.

Vegan Cold Coffee: Use almond, oat, or soy milk instead of dairy.

 ☕ Expert Tips

- Use full-fat milk for a creamier texture.

- Add coffee ice cubes instead of regular ice to avoid dilution.

- Blend just before serving for best froth and flavor.

❄️ Storage

Cold coffee is best served fresh. However, you can store it in the fridge for up to 12 hours in an airtight bottle. Shake well before drinking.

 📌 Final Thoughts

Making cold coffee at home is quick, simple, and cost-effective. Whether you're craving something sweet or need a caffeine boost, this recipe has you covered. Customize it your way and enjoy your homemade café experience!

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