Mummy Hot Dogs Recipe: A Fun and Easy Halloween Snack

Mummy Hot Dogs are the perfect combination of delicious and spooky, making them a fantastic treat for Halloween! They’re quick, easy to make, and loved by kids and adults alike. Wrapped in crescent roll "bandages," these little mummies will be a hit at any Halloween party. Follow this simple recipe to create these adorable and tasty snacks.

Mummy hot dogs recipe

Ingredients

1 can refrigerated crescent roll dough (or puff pastry dough)

8 hot dogs (use regular or veggie hot dogs as preferred)

1 slice of cheddar cheese (optional)

Mustard or ketchup (for mummy eyes)

Instructions

Step 1: Preheat the Oven

Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.

Step 2: Prepare the Dough

Open the can of crescent roll dough and separate it into four rectangles.

Press the perforated edges together on each rectangle to form a seamless sheet.

Use a pizza cutter or knife to cut each rectangle into thin strips, about 1/4 inch wide.

Step 3: Wrap the Hot Dogs

Place a hot dog at one end of a strip of dough and start wrapping it around to create the "mummy" effect.

Leave a small gap for the "face" near the top of each hot dog.

Repeat with each hot dog, using 2-3 strips of dough per hot dog for a wrapped look.

Optional: Add small strips of cheddar cheese inside the wrapping for a cheesy surprise.

Step 4: Bake the Mummy Hot Dogs

Arrange the wrapped hot dogs on the prepared baking sheet, leaving some space between each.

Bake in the preheated oven for 12-15 minutes, or until the dough is golden brown and crispy.

Step 5: Add the Eyes

Use a toothpick to add two small dots of mustard or ketchup in the gap left for the "face" to create eyes.

- For extra fun, you can also add candy eyes or use small dots of mayonnaise and black pepper for a spooky effect.

Serving Suggestions

Serve these mummy hot dogs with ketchup, mustard, or a cheesy dip on the side. They make for a fantastic snack for Halloween parties or movie nights!

Tips and Variations

Make it spooky: Use edible candy eyes for a fun, realistic look.

Cheesy mummies: Add shredded cheese under the dough wrapping for gooey cheese mummies.

Mummy mini bites: Cut the hot dogs in half to make mini mummy bites—perfect for smaller hands or party trays.

Why You’ll Love This Recipe

Mummy hot dogs are simple, festive, and full of flavor. They’re great for kids’ lunches, Halloween parties, or any occasion that calls for a bit of spooky fun. Plus, they only take about 20 minutes to make from start to finish!

Enjoy making (and eating) these delicious Mummy Hot Dogs, and have a frightfully fun Halloween!

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