Caramel Slice Recipe

Caramel Slice Recipe: A Deliciously Decadent Treat

Caramel slice, also known as millionaire's shortbread , is a classic dessert that features a buttery shortbread base, a rich caramel center, and a smooth chocolate topping. This indulgent treat is perfect for parties, tea-time snacks, or whenever you’re craving something sweet and satisfying.

 Caramel Slice Recipe

Ingredients:

For the Shortbread Base:

 1 cup all-purpose flour

 ½ cup unsalted butter, melted

 ¼ cup sugar

For the Caramel Layer:

 1 can (14 oz) sweetened condensed milk

 ½ cup brown sugar

 ¼ cup unsalted butter

 2 tbsp golden syrup (or honey)

For the Chocolate Topping:

 200g dark or milk chocolate (about 7 oz)

 1 tbsp vegetable oil (optional, for a smooth finish)

Instructions:

 Caramel Slice Recipe

1. Prepare the Shortbread Base:

    Preheat the oven to 180°C (350°F) and line a baking dish with parchment paper.

    Mix flour, melted butter, and sugar in a bowl until combined.

    Press the mixture into the baking dish and bake for 15-20 minutes, or until golden. Let it cool completely.

2. Make the Caramel Layer:

    In a saucepan, melt butter, brown sugar, and golden syrup over medium heat.

    Add the sweetened condensed milk and stir constantly until the mixture thickens and turns a golden caramel color (about 10 minutes).

    Pour the caramel over the cooled shortbread base and allow it to set in the fridge for about 1-2 hours.

3. Add the Chocolate Topping:

    Melt the chocolate with vegetable oil in a microwave or over a double boiler.

    Pour the melted chocolate over the caramel layer, spreading it evenly.

    Allow the chocolate to set before slicing into squares or bars.

Serving and Tips:

Chill the Slice : For clean slices, refrigerate for at least 30 minutes after the chocolate has set.

Custom Toppings: You can sprinkle sea salt or nuts on top for added texture and flavor.

This easy-to-make caramel slice offers a perfect balance of textures and flavors, making it a favorite for dessert lovers everywhere!

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